In 100 g (Grams) of McDONALD'S, Sausage Biscuit with Egg there is 0 g of 17:1 monounsaturated fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

17:1 monounsaturated fatty acid

17:1 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:1 monounsaturated fatty acid other than McDONALD'S, Sausage Biscuit with Egg.

Veal, external fat only, cooked	0.476 g	0.48%
Veal, seam fat only, cooked	0.407 g	0.41%
Veal, external fat only, raw	0.405 g	0.40%
Veal, seam fat only, raw	0.404 g	0.40%
Oil, bearded seal (Oogruk) (Alaska Native)	0.287 g	0.29%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw	0.26 g	0.26%
Beef, ground, 70% lean meat / 30% fat, raw	0.258 g	0.26%
Frankfurter, beef, unheated	0.257 g	0.26%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw	0.246 g	0.25%
Pepperoni, beef and pork, sliced	0.235 g	0.24%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw	0.225 g	0.22%
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	0.217 g	0.22%
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	0.213 g	0.21%
Beef, ground, 75% lean meat / 25% fat, raw	0.211 g	0.21%
Bologna, beef	0.211 g	0.21%
Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	0.206 g	0.21%
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.205 g	0.20%
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	0.205 g	0.20%
Sausage, breakfast sausage, beef, pre-cooked, unprepared	0.205 g	0.20%
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.203 g	0.20%

McDONALD'S, Sausage Biscuit with Egg

McDONALD'S, Sausage Biscuit with Egg is a type of Fast Foods. The most significant nutrients in McDONALD'S, Sausage Biscuit with Egg are listed below.

Water	44.62 g	44.62%
Energy (calorie)	311 kcal
Energy (joule)	1301 kJ
Protein	11.27 g	11.27%
Total lipid (fat)	22.26 g	22.26%
Ash	2.57 g	2.57%
Carbohydrate, by difference	19.28 g	19.28%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	1.43 g	1.43%
Calcium, Ca	58 mg	0.06%
Iron, Fe	2.03 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	303 mg	0.30%
Potassium, K	165 mg	0.16%
Sodium, Na	664 mg	0.66%
Zinc, Zn	1.04 mg
Copper, Cu	0.078 mg
Manganese, Mn	0.13 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.308 mg

Nutrients in McDONALD'S, Sausage Biscuit with Egg